letsfussaboutfood.com

The genetic engineering of food was originally well intentioned but is still relatively “new”.  Some of us suffer no shortage of food while others starve.  Pesticides,  herbicides,  polluted soil,  floods,  droughts,  famine, and malnutrition occur on a global level and concern us all.  Genetically modified foods were meant to address those issues.  “New” to me [...]

Tags: genetic engineering, organic, vegetarian

There has been a change in the attitude about nutrition in some. Even when we are not looking for information, we often come face to face with it on the internet, or in the media generally. Topics range from weight loss, to contaminated foods, to new discoveries, to health concerns like diabetes or heart disease. [...]

Tags: carbs, diet, fats, food, glycemic, nutrition, omega, protein, weight